Active Fermented Burdock, Daikon & Jalapeño
Dandelion, nettles and jalapeño enrich the tang of naturally cultured cabbage, burdock and daikon. This ferment nurtures and heals the gut, elevates energy and mood, and is a beauty food.
This is perfect to eat on its own, alongside cooked foods for flavor and improved digestion and assimilation, and can be added to olive oil for a delicious salad dressing or condiment.
INGREDIENTS: Green cabbage*, dandelion*, burdock*, daikon*, lime juice*, pink salt, jalapeno*, nettle leaf, live probiotics (*indicates organic)
Raw, Gluten-free and non-GMO